Iñaki Pildain heads a team of young professionals who are responsible for surprising and delighting all those visiting the restaurant. Seasonal dishes, good ingredients, creativity and innovation describe Inaki´s cuisine perfectly. Meat, fish and vegetables from his own plot, amazing desserts… and a wine list including the best vintages.

Don’t think twice and treat yourself to a visit to our restaurant. If you want, we can even prepare take-away meals for you.